The Spark Negroni

  • 1.5 oz Vamonos Riendo Mezcal

  • 1 Fresh Pineapple Chunk

  • 1 oz Campari

  • 1 oz Sweet Vermouth


In the bottom of a double Old Fashioned glass place your pineapple chunk. With a flat bottom muddler gently press the pineapple to release some of the juices to the glass. Do not smash it , just press it!

Add remaining ingredients. Add a big ice cube and stir. Sprinkle with sea salt on top.